Le Clos du Breil 2021 Red Bergerac, an exceptional organic and vegan red blend from the picturesque Bergerac region in southwest France. Crafted predominantly from Merlot and Cabernet Sauvignon grapes grown in clay, flint and chalk-based soils, this delightful wine features intense and ripe flavours of black currants. Balanced with gentle structure and acidity, it is a round and supple experience. Enjoy a fragrant aromatic profile of small red fruits and a refreshing finish.
